Millet Based, Peri-Peri savory cracker, Bajra Khakhra. Made with Bajra, Black gram Dal, Green gram Dal, Corn, Gram flour, Green Peas Flour, Rice Flour, salt, Noodle Masala, Turmeric Powder, Vegetable Oil …

The ingredients used for making this crunchy khakhra is 100% Natural with no Wheat, No Maida, No Added Colors And no added preservatives.

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Pearl Millet Bajra Kambu

Commonly known as bajra is a profoundly nutritious and easy to digest cereal grain. Being non-glutinous makes it a healthy option for people with a gluten allergy and celiac disease. They are power-packed with carbohydrates, essential amino acids, antioxidants, multiple vitamins like thiamine, riboflavin, folic acid, niacin, beta carotene, and minerals like iron, phosphorus, magnesium, and zinc.

Health Benefits

 Good for diabetic diet

 Beneficial for heart health

 Perfect for Celiac disease and gluten intolerance

 Therapeutic for people with frequent acidity and stomach ulcers

 .Makes bone stronger

 Helps in relieving constipation

 Lowers cholesterol

 Nutritious baby food

 Rich in antioxidants

 Ideal for weight management and obesity.

 Reduces the risk of colon cancers

 A healthy choice of food for pregnant women and nursing mothers due to iron and folic acid contents.


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