Garlic/Poondu podi is a healthy and tasty accompaniment. It is a traditionally authentic recipe. This can be used for Rice, Chapathi, Idly, Dosa, and many other dishes as a healthy accompaniment!
The ingredients are of A grade quality, no preservatives added and no artificial colors used, but made with lots of care, love, and passion.
Ingredients: Poondu / Garlic, salt, urad dhal, toor dhal, channa dhal, red chili, Curry leaves, asafetida.
- Treat Intestinal Disorders.
- Reduce Heart Disease Risk.
- ︎Reduces Cholesterol.
- Reduce Inflammations.
- Lower Blood Pressure.
- Has Anticancer Properties.
Storage and Handling Instructions: Once the pack is opened transfer the powder into a dry jar, keep the jar closed after use and refrigerate it. Always use a dry spoon. Masalas and powders remain fresh in air tight containers.
How to use: Podi mixed with Gramiyum ghee or Gramiyum sesame oil tastes best and can be served with rice/idlis/dosas etc., Also can be used as chutneys when mixed with little curd in a bowl with tempering.