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Cardamom is a spice with an intense, slightly sweet flavor that some people compare to mint.It originated in India but is available worldwide today and used in both sweet and savory recipes.The seeds, oils and extracts of cardamom are thought to have impressive medicinal properties and have been used in traditional medicine for centuries.

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Description

Cardamom is a spice with an intense, slightly sweet flavor that some people compare to mint.It originated in India but is available worldwide today and used in both sweet and savory recipes.The seeds, oils and extracts of cardamom are thought to have impressive medicinal properties and have been used in traditional medicine for centuries.

Antioxidant and Diuretic Properties May Lower Blood Pressure

The compounds in cardamom may help fight cancer cells.

Protect from Chronic Diseases Thanks to Anti-Inflammatory Effects

Help with Digestive Problems, Including Ulcers

Treat Bad Breath and Prevent Cavities

Have Antibacterial Effects and Treat Infections

Improve Breathing and Oxygen Use

Lower Blood Sugar Levels

Liver protection

Weight loss

Additional information

Weight 25 kg

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Green Cardamon
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