Moringa powder can be used to protect tissue (liver, kidneys, heart, and lungs), and to reduce pain. Antioxidants help protect cells against free radicals, which are produced by digesting food, smoking, and exposure to radiation. Antioxidants from plant-based sources such as moringa powder are considered best.
Meet moringa oleifera. In its native India and Nepal, it’s known as “drumstick tree,” “miracle tree,” and “tree of life”; today it’s also grown in Africa, Latin America, and Asia and also goes by the “horseradish tree.” And moringa powder, made from the leaves of the moringa tree, has a number of science-backed benefits and medicinal uses. This superfood has been used as a traditional remedy in phytomedicine and ayurvedic healing for thousands of years.
It’s packed with vitamins and minerals.
It’s a source of plant-based protein.
It can help your sex life.
It may help balance hormones.
It could protect the liver.
It can help fight free radicals.
It may reduce inflammation.
It helps balance blood sugar.
It may improve digestion.
It can support brain health.
Moringa might be unsafe for pregnant women or nursing mothers to use due to the chemicals possibly found in the root, bark, or flowers of the plant.
Made from dried and ground moringa leaves, the powder has a mild flavor with a slightly earthy taste, so it works well with many different recipes. Moringa powder is easy to find online and in healthy grocery store chains.
|1||Moisture Content||7% max||4.2%|
|4||Taste & Odour||Typical taste and odour of Moringa Leaf||Complies|
|7||Shelf Life||6 months||Complies|
|9||Total Fat||2.1 gm|
|11||Total Carbohydrates||60.2 gm|
|12||Dietary Fibre||21.8 gm|
|15||Vitamin A||3260 mcg|
|16||Vitamin C||12.2 mg|